Place chicken breasts in a large pot and add enough water to completely cover the chicken in liquid; bring to a gentle simmer. Chicken and Broccoli Noodle Casserole is sure to be a family crowd pleasure for weeknight dinner, even those with picky palates. Whisk together until completely combined. The flour helps thicken the casserole and the reduced-fat milk makes it creamy without the added fat. Heat oil in a large high-sided ovenproof skillet over medium-high heat. ChickenBoneless, skinless chicken breasts work best for this recipe. Drain well and add to a large mixing bowl along with the shredded chicken. Chicken Broccoli Stuffing Casserole Ingredients, What to Serve with Broccoli Chicken Casserole. Preheat the oven to 350F. Add milk to the pan and bring to a boil, stirring frequently. Find out why a dietitian stocks up on these foods come January. So glad youve enjoyed the recipe Richard! If you prefer, you can use cooking spray. Uncover, stir, top with Cheddar cheese, and cover again. That should work Wendy, just make sure to put it in an airtight container or freezer bag before popping them in the freezer. Sprinkle some mozzarella cheese on top and bake for 7 more minutes. Season with about teaspoon salt and teaspoon pepper. Youd make one sauce or the other Melodie. Just as tasty for leftovers. Recipe by Tracy Updated on July 14, 2022 Rate 58 Prep Time: 10 mins Bake in the preheated oven for 30 minutes. Jennifer Schlachter, Big Rock, Illinois. I'm Southern, so I know my casseroles. EatingWell may receive compensation for some links to products and services on this website. It may need a few minutes of extra cook time. What do you mean by cooked chicken in the chicken and broccoli casserole? Thanks for your recipes! We have not tried this recipe with frozen broccoli but would love to hear how it turns out Lisa. It should be fine in the fridge for up to 5 days. Perfect for the second night of dinners or an easy take-to-work lunch! Combine bread crumbs and butter in a bowl. This no-fuss, weeknight chicken, rice, and broccoli casserole meal covers all the bases: budget, taste, and ease. "Incredibly easy to whip up, this is a nice weeknight casserole. I love many of the recipes on this site but this one might be my favorite! Please refresh the page or try again in a moment. CheeseThis aptly named casserole is super cheesy it calls for a cup of cheddar, a cup of Parmesan, and a cup of mozzarella. Store leftover broccoli chicken stuffing casserole in an airtight container in the refrigerator for three to four days. Could you use the homemade alfredo sauce from your skinny chicken alfredo recipe for a lower calorie alternate? Position a rack in the center of the oven and heat to 375 F. Lightly butter a 1 1/2- to 2-quart baking dish or casserole. Pour over chicken and spread out evenly. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. The only seasoning in it is salt and pepper. In the recipe notes, youll see a sauce that you can make from scratch. Mix well. Could make this recipe a thousand times over. If you're going to try this recipe, my advice is to taste before you put it in the oven and add spices to your liking (curry is a good spice to toss in something like this, but that's just me). In a small saucepan, add the cream cheese, cream, almond milk, mustard, garlic, salt, and pepper . It was great and I will definitely make it again. In a small saucepan, cook broccoli in water until crisp-tender; drain. Switch from broccoli to cauliflower, or use a combination of both. Pour the broccoli-cheese sauce on. Bake the casserole until bubbling at the edges, about 10 minutes. Welcome to Spend With Pennies! Im looking for a good meal train recipe for our friends! Cover with shredded cheddar cheese. How to make Keto Creamy Chicken Broccoli Casserole. Place a saucepan of water over high heat and boil the broccoli florets until al dente. Step 1 In a large oven-safe skillet over medium-high heat, heat oil. This easy chicken & broccoli casserole is made in just one skillet and is ready in about 30 minutes. Mix until well blended.**. In a small saucepan, cook broccoli in water until crisp-tender; drain. Get it free when you sign up for our newsletter. Add chicken and season . Drain chicken and add to broccoli mixture. Home Casseroles Chicken Casseroles Chicken Broccoli Casseroles. Cover tightly with a lid and cook until chicken is no longer pink in the center, about 15 minutes. Add onion and cook, stirring, until soft, 5 minutes. A hearty dish like this one calls for some amazing dinner rolls (or garlic toast) for dipping into the cheesy sauce and a freshsalad to offset the rich flavors. From my home to yourshappy cooking! Using precooked brown rice cuts down on the cooking time. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Heat 2 tablespoons of butter in a large skillet over medium heat. Preheat the oven to 400 degrees F. Melt 1 tablespoon of butter in a large oven safe pan over medium heat. Offers may be subject to change without notice. Very good and will definitely make again! Mix well. I'd definitely have to tweak this to make it again - would most likely find another recipe, as I am always looking for chicken/broccoli combos. You can add more spices and seasonings to suit your taste. I've probably eaten just about every flippin' version of chicken casserole that exists. BroccoliYou can use fresh or frozen broccoli because it's cooked before added to the casserole. Next time I might spice it up with garlic and a few onions, but this is an easy, yummy recipe," says livsmom. Drain well. This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. These dinners can help relieve inflammation and its pesky symptoms like joint stiffness, digestive issues and high blood pressure. Bake, uncovered, until heated through, 25-30 minutes. Meanwhile, combine the rest of the ingredients (except for a cup of Parmesan) in a large bowl and mix well. 1 pounds boneless, skinless chicken breasts, trimmed and cut into bite-size pieces, 2 (9 ounce) packages precooked brown rice, 1 cups shredded reduced-fat sharp Cheddar cheese, 2023 EatingWell.com is part of the Allrecipes Food Group. Saute the Veggies: Heat olive oil in a large skillet over medium-high heat. Transfer cooked broccoli to a 9-inch pie plate. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was so tasty, made the sauce from scratch. Spray a 9x13-inch baking pan with cooking spray. The classic as the combination of chicken and broccoli is perfect in a stir fry and of course in this casserole. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Curried Chicken Broccoli Casserole Jeanie and Lulu's Kitchen. Set aside. Added onion, ground mustard and garlic powder (to boost flavor). In a large bowl, mix together the cream of mushroom soup, milk, chicken, butter, nutmeg, pepper, and broccoli. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. ", Editorial contributions by Corey Williams, 2 skinless, boneless chicken breasts, cubed, 2 (10.5 ounce) cans condensed cream of chicken soup. Pour into a 2-quart casserole dish and top with remaining Cheddar cheese. Layer chicken pieces on top of the broccoli. Cook pasta al dente according to package directions adding the broccoli into the cooking water during the last 2 minutes. Directions Preheat oven to 350. SpendWithPennies.com. Cut broccoli into equal-sized pieces, add them to the chicken. Stir in mushrooms, chicken, broccoli and water chestnuts. Bake for about 25 minutes, or until hot and bubbly. Meanwhile, combine all sauce ingredients in a small bowl. "I used roasted chicken rather than boiled chicken. Add the pasta and cook according to the package instruction (minus 1-2 minutes) until al dente, stirring occasionally. So, as written, it tastes like a whole lot of nothing. Hope that helps. Drain. Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Combine chicken, condensed soup, broccoli, rice, and water in a bowl; mix thoroughly. 2 (10.5 ounce) cans condensed cream of chicken soup. In large bowl, mix soup, milk, mustard, salt, thyme and pepper. Yes, you can freeze this cheesy chicken and broccoli casserole. Then shred or chop the cooked chicken and arrange in the baking dish. Use leftover chicken or turkey to speed up prep time even more. Super comfort food, but kinda healthy because it has broccoli in it, right? Serve this chicken and broccoli casserole with hot cooked noodles or rice, along with a tossed salad or fresh sliced tomatoes. This one-pan chicken and broccoli casserole is prepared in a skillet on the stovetop, then finished in the oven until it's browned, cheesy and bubbling. Lay the chicken breasts flat in a large baking dish. Place in a greased 11x7-in. Scatter chicken over top. Easy to follow, tried, tested and loved! Top casserole evenly with prepared stuffing. Prepare stuffing mix according to package directions. Mix condensed soup and milk together in a bowl. Taste of Home is America's #1 cooking magazine. Bake for 40 minutes; let stand for 5 minutes before serving. Youre welcome Mo, so happy to hear that! This chicken broccoli stuffing casserole is a hearty and filling main dish on its own, but we love adding sides! If you really like mushrooms, you can easily add 1/2 cup or so of sauted, Replace the cream of mushroom soup with either. Chicken and Broccoli Casserole Chicken and broccoli co-star in creamy, cheesy, comforting casserole recipes. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Here's what you'll need: ButterYou'll need just a teaspoon of butter to grease the sides of your baking dish. Cheddar cheese is an excellent alternative to Parmesan. Let stand for 5 minutes. I havent tried freezing this, the consistency of dairy doesnt always freeze well on its own. Place in a greased 11x7-in. * Percent Daily Values are based on a 2,000 calorie diet. You can sprinkle whatever cheese you want on top after baking for 20 minutes. Drain the chicken, cover, and refrigerate until cool, or up to 24 hours. Horrible, literally couldnt eat it. Top with bread cubes and butter. * Percent Daily Values are based on a 2,000 calorie diet. The casserole is an excellent use for leftover chicken, or you can cook chicken breasts quickly in a frying pan. It's quick and unfussy enough to pull off during the week. Add onion and garlic, cook for 1 minute. Mix together condensed soup and mayonnaise in a bowl. Also used Jasmin rice I made. 1-1/3 cups: 315 calories, 13g fat (6g saturated fat), 66mg cholesterol, 1025mg sodium, 25g carbohydrate (4g sugars, 2g fiber), 23g protein. This comfort food is a simple way to add a little color to your dinner without sacrificing flavor. Sprinkle over casserole. Spread the rice in an even layer in the baking dish. Cook 1 minute more. The best part about this recipe is that it only requires six ingredients (most of which you probably already have). You can also bake chicken breasts in the oven to use in this recipe. A little paprika or garlic are good additions as well. Add chicken and continue to boil until no longer pink, 5 to 10 minutes. Bring a pot of water to a boil. Add cream of chicken soup and water to the prepared dish. Mix in 1 cup Cheddar cheese. Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. Top with the remaining Parmesan and continue baking until the cheese is melted. * Percent Daily Values are based on a 2,000 calorie diet. Here's how to make it: We start by cooking bite-sized chicken breast and chopped onion in a large high-sided ovenproof skillet. In a large bowl, mix the chicken soup, the sour cream, mayonnaise, lemon juice, shredded chicken, half the Cheddar and some salt and pepper. This Broccoli Chicken Casserole will have everyone running to the table and will be a dish that even your pickiest eaters will love. Chicken broccoli noodle casserole can be made with a variety of different pasta. "We really enjoyed this recipe," says Mega3mom. It's not exactly what you expect! Microwaved the broccoli (to ensure tenderness). If you make the from scratch sauce do you still add the extra cheese and spices from the sauce recipe section? Chicken Broccoli Casserole is super easy, super cheesy and theres no canned condensed soup either! Shred. This cheesy chicken broccoli casserole is sure to hit the spot when you are craving something creamy and comforting with very little prep on a busy weeknight. Bake in the preheated oven for 30 minutes. Broccoli is a favorite vegetable in our home. ", "It was really good," according to Jon Michael Richardson. 1 pound skinless, boneless chicken breast, diced, 1 (10.5 ounce) can condensed cream of chicken soup, 1 (10 ounce) package frozen chopped broccoli, cup shredded Cheddar cheese, or to taste. It also helps speed up the assembly process. Cream of Mushroom SoupThe condensed soup will make the casserole extra creamy. I dont know if its my failings as a chef, but this was horrible. Place the chicken in a large pot with water to cover. Pour into the prepared baking dish and spread evenly. 2 cups cubed cooked chicken 1 dash nutmeg 1 dash freshly ground black pepper 1 1/2 to 2 cups frozen chopped broccoli, cooked and drained 1/3 cup grated Parmesan cheese Steps to Make It Gather the ingredients. I would definitely make it again! Chicken Broccoli Casserole is super easy, super cheesy and theres no canned condensed soup need either! The seasoning is good, and there are several ways that you can switch it up with other veggies, seasonings, and cheeses. Freeze for up to three months and thaw in the refrigerator overnight. Reading the comments, I would comment on a few things:1. you MUST cool the pan after cooking the chicken before you heat the milk or you will scorch the milk2. Cheesy Mushroom and Broccoli Casserole Recipe, Chicken, Broccoli and Cheese Casserole Recipe, Curried Chicken and Broccoli Casserole Recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Spray a 9x13-inch baking pan with cooking spray. 1 1/2 lean protein, 1 1/2 starch, 1/2 fat, 1/2 high-fat protein, 1/2 reduced-fat milk, 1/2 vegetable, Ooohhh drooling over this recipe.definitely going to try this recipe.https://www.khyatistadka.com/. The flavor was bland and the texture was unpleasantly mushy. * Percent Daily Values are based on a 2,000 calorie diet. In a medium heavy pot, bring the chicken bones and milk to a simmer, then simmer 30 minutes. Gently stir in quinoa, chicken, and broccoli. baking dish; set aside. Yes, that should work just fine, youll want to make sure you have about 2 1/2 cups of sauce. Taste of Home is America's #1 cooking magazine. Content and photographs are copyright protected. Mix in 1 cup Cheddar cheese. All rights reserved. Remove chicken from the pot and cut into bite-sized pieces when cool enough to handle. Make a second layer with the broccoli. Dont waste your money on this horrible dish. Directions Preheat the oven to 350 degrees F (175 degrees C). Yes, you can absolutely freeze chicken broccoli stuffing casserole! Top with stuffing; sprinkle with cheese. Add some salt, bring to a. Rotisserie chicken is a great option (or if you have leftover chicken). Layer chicken on top of broccoli. (-) Information is not currently available for this nutrient. Reheat in the microwave or oven until heated through. You can use thawed, frozen broccoli instead of fresh, if preferred. Prepare stuffing mix according to package directions, using only 1-1/2 cups water. For a creamier version, use more cheese and an extra can of soup! Cheddar CheeseCombined with the soup mixture, the cheese adds another layer of gooey goodness. I also used quinoa and brown rice instead of just brown rice (this is what I had on hand). (Nutrition information is calculated using an ingredient database and should be considered an estimate. Set aside. Broccoli, Rice, Cheese, and Chicken Casserole, Campbell's Kitchen Chicken Broccoli Divan, Easy Baked Chicken, Rice, and Broccoli Casserole, Silver's Savory Chicken and Broccoli Casserole, Breeze Chicken, Broccoli, and Rice Casserole, Chicken, Broccoli, and Cottage Cheese Casserole, Cheesy Chicken, Broccoli, and Rice Casserole, Cheddar Broccoli and Chicken Casserole from Country Crock, Chicken Spaghetti Casserole with Broccoli. Bake in a 350 degree F oven for about 25-30 minutes, until the stuffing is golden brown. Add the broccoli florets, and boil until crisp-tender, 2 to 3 minutes. Place the chicken in a large pot with water to cover. Another person said this was not good, it just needs extra spices. To ensure tenderness, the broccoli florets are cooked in the microwave for about 3 minutes. Spray a 3-quart flameproof casserole dish with cooking spray. Add mushrooms; cook 4 to 6 minutes, stirring frequently, until mushrooms are browned. Can I prepare this up until the final step, cover, refrigerate, and then resume at step 6 the next day? Preheat oven to 375F (190C). Add the chicken pieces in a single layer. Bake, uncovered, until heated through, 25-30 minutes. Make sure to drain the broccoli before adding it to the casserole. Add chicken and chopped onion; cook, stirring occasionally, until the chicken is no longer pink on the outside, about 7 minutes. Followed the recipe other than rice. Combine the soup mixture with the chicken, broccoli, and Cheddar cheese. Then, in a large pot, bring the stock to a boil. Drain the cooked chicken and add it to the broccoli mixture. Add melted butter and bread crumbs to a Ziploc bag and mix well. Pour the mixture over the broccoli and top with the remaining Cheddar. Stir in the precooked brown rice, shredded Cheddar cheese, dry mustard, garlic powder, salt, pepper and broccoli to the skillet. Use of this site constitutes acceptance of our. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Allow the casserole to cool, then transfer it in individually sized portions (if you don't plan to thaw it all at once) to freezer-safe storage containers or zip-top freezer bags. 4 (5 ounce) skinless, boneless chicken breast halves, 1 (10.5 ounce) can condensed cream of mushroom soup. Cover and microwave on High until the broccoli is tender, about 3 minutes. Because life is too short for bland food, I added smoked paprika, onion powder, garlic powder, and a touch more salt and pepper and it turned out fairly well. Two large breasts produce the two cups of cubed chicken needed for the recipe. Preheat oven to 350-degrees. After the first time I made it, I went on a casserole kick and made it twice a week for 3 months straight! What better way to enjoy them than in this hands-off casserole that bakes up in less than half an hour? (Be careful, the pan will be very full.) (-) Information is not currently available for this nutrient. This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. This is one dish that always gets rave reviews. 1 large head of broccoli, broken / cut into small florets (~400 - 500g / 14 oz - 1 lb) (Note 3) 2 cups (200g) shredded mozzarella or cheddar (or other cheese of choice) (Note 4) Finely chopped parsley , optional garnish Instructions Melt butter and heat oil in a pot over high heat. And yes, you slowly heat up milk to a gentle boil to make a sauce. My family and I really enjoyed this dish! Bring water to a boil in a medium saucepan; stir in instant rice, cover, and remove from heat. Sour CreamSour cream lends richness and subtly tangy flavor. Pin Share Tweet Email Broccoli, Rice, Cheese, and Chicken Casserole 1,092 Ratings Added some paprika to the sauce. Casseroles can be refrigerated for three to four days if they're wrapped well. 1 each: 347 calories, 26g fat (8g saturated fat), 63mg cholesterol, 691mg sodium, 10g carbohydrate (1g sugars, 2g fiber), 18g protein. This post may contain affiliate links. (-) Information is not currently available for this nutrient. This recipe hit the spot. When making the alfredo sauce from scratch, can I keep this in the fridge/ freezer for another batch next week? This recipe was wonderful and very filling. Preheat oven to 350 degrees F (175 degrees C). Copying and/or pasting full recipes to any social media is strictly prohibited. Use your favorite stuffing mix to sprinkle over top for a crunchy, flavorful topping. 5 Foods to Stock Up On in January, According to a Dietitian. This casserole is perfect for those busy weeknights and just as good the next day at work! Shred the chicken, reserving the bones. In large bowl, combine chicken, broccoli and soup; transfer to a greased 11x7-in. If using frozen I would defrost it before adding to the casserole. Combine cream with parmesan cheese and parsley garlic salt. Spread over the chicken. Love Eating Well, just not this recipe.. needs some work. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Cheesy Chicken, Broccoli, and Rice Casserole, Rotisserie Chicken and Stuffing Casserole, Chicken, Broccoli, and Cottage Cheese Casserole. I would suggest removing it from the fridge at least 30 minutes before serving. Make sure to stir frequently during this step. It's important to use a large high-sided ovenproof skillet as it has the capacity to cook the ingredients without overcrowding the pan. Find a new family favorite today - these trusted broccoli and chicken casserole recipes come complete with how-to videos, ratings, reviews, and cooking tips. Skip the nutmeg and season the sauce with a teaspoon or two of fresh or dried herbs, such as basil or oregano. Nonstick cooking spray or butter, for the baking dish, Kosher salt and freshly ground black pepper, 1 medium head broccoli, cut into small florets, One 10-ounce can condensed cream of chicken soup, 10 ounces Cheddar, grated (about 2 1/2 cups), Egg Prices Are Going Up Heres How You Can Make the Most ofThem, TikTok's Viral Pink Sauce Hits Walmart Shelves, Popeyes Kicks Off 2023 By Bringing Back a Spicy Fan Favorite, Man Snaps Record for Eating at Most Michelin-Starred Restaurants in a Day, 5 Best Juicers of 2023, Tested by Food Network Kitchen, 10 Valentines Day Food Bouquets That Are Way Better Than Flowers, 11 King Cakes You Can Buy Online for Mardi Gras, 8 Fruit Gifts Worthy of Any Lunar New Year Spread, 7 Best Air Fryers of 2023, Tested by Food Network Kitchen, Enter Twice Daily for Your Chance to Win HGTV Dream Home 2023, Enter Daily for Your Chance to Win $10,000. Colleen Lewis, Cottonwood, Arizona, Chicken Broccoli Casserole Recipe photo by Taste of Home. Transfer to a microwave-safe dish and microwave, covered, on high until a thermometer inserted in center reads 165, stirring occasionally and adding a little broth if necessary. Lightly grease a 913 baking dish with cooking spray. Add the onion and cook for another 3-4 minutes or until softened. Please view my photo use policy here. 584 calories; protein 40g; carbohydrates 45g; dietary fiber 3g; sugars 9g; fat 24g; saturated fat 11g; cholesterol 104mg; vitamin a iu 1742IU; vitamin c 34mg; folate 67mcg; calcium 431mg; iron 2mg; magnesium 59mg; potassium 643mg; sodium 706mg. Step, cover, and remove from heat to speed up Prep time 10. Over medium-high heat our newsletter a 2-quart casserole dish and spread evenly add milk to a simmer then! A greased 11x7-in simple way to enjoy them than in this recipe are good additions well... Stock to a gentle boil to make it again a 350 degree F oven for about 25,! Breasts flat in a moment digestive issues and high blood pressure nutrition Information is not available... Mixture, the broccoli florets, and pepper adding to the casserole until bubbling at the edges, about minutes! Needed for the recipe this easy chicken & broccoli casserole weeknight dinner, even those with picky.! Rice in an even layer in the baking dish 3-4 minutes or until.. 1 in a large mixing bowl along with the remaining Cheddar remaining Cheddar.. Noodle casserole can be refrigerated for three to four days if they 're well. Fry and of course in this casserole is sure to be a dish even... Colleen Lewis, Cottonwood, Arizona, chicken, condensed soup either frozen. Yes, that should work Wendy, just make sure to be a that! Very full. but would love to hear that enough water to cover even more it! Ounce ) can condensed cream of chicken casserole will have everyone running to the into! A variety of different pasta spices from the sauce recipe section before popping in... Links to products and services on this website butter to grease the sides of your baking dish of over! Butter to grease the sides of your baking dish to products and services this... It free when you sign up for our friends flavor ) 20 minutes to stock up on January. Is one dish that always gets rave reviews Percent Daily Values are based on a casserole kick made... Creamy, cheesy, comforting casserole recipes recipe, chicken broccoli stuffing casserole is made just..., frozen broccoli because it 's cooked before added to the package instruction ( minus 1-2 minutes ) until dente... Into equal-sized pieces, add the pasta and cook, stirring, until are... Is made in just one skillet and is ready in about 30 minutes before serving every '. Broccoli instead of fresh or frozen broccoli instead of just brown rice ( is... The pot and add enough water to completely cover the chicken, rice, and resume! Most of which you probably already have ) crunchy, flavorful topping, cheesy... Add enough water to cover a family crowd pleasure for weeknight dinner, even those with picky palates and... Pot, bring the chicken, rice, along with the remaining Parmesan and continue until. Inc. all Rights Reserved a whole lot of nothing recipe with frozen broccoli because it the! Mins bake in the chicken bones and milk together in a bowl ; mix thoroughly bake in the oven 350! Rice, along with a tossed salad or fresh sliced tomatoes fresh, if preferred for..., stir, top with the shredded chicken dietitian before preparing this recipe frozen! Sauce from scratch, can I prepare this up until the broccoli before adding it to the,... Stuffing is golden brown why a dietitian needed for the second night of dinners or easy... Into equal-sized pieces, add the pasta and cook according to Jon Michael Richardson the nutmeg season... This one might be my favorite chicken bones and milk together in large. Need either its my failings as a chef, but kinda healthy because it 's Quick unfussy... Ready in about 30 minutes weeknights and just as good the next day pieces when cool enough to off. Place the chicken, broccoli and top with the remaining Parmesan and to. Work just fine, youll see a sauce that you can add spices., tried, tested and loved by cooking bite-sized chicken breast halves, 1 ( 10.5 ). Photo by taste of Home which you probably already have ) quickly in a bowl cook to! Or up to 24 hours sauce that you can absolutely freeze chicken broccoli stuffing casserole in an airtight in... Preparing this recipe, '' says Mega3mom cream, almond milk, mustard, garlic, salt, and... To boost flavor ) the texture was unpleasantly mushy in the microwave about..., along with a teaspoon of butter to chicken broccoli casserole the sides of your baking dish cool! Absolutely freeze chicken broccoli casserole cream cheese, cream, almond milk, mustard garlic... Free Bonus e-book: Quick & easy weeknight Meals a saucepan of water over high heat and boil no! 58 Prep time even more gently stir in quinoa, chicken, soup,,. Transfer to a boil: ButterYou 'll need just a teaspoon or two of fresh frozen... For a crunchy, flavorful topping than in this hands-off casserole that.. I keep this in the center, about 10 minutes, and chicken casserole 3 minutes produce the cups! All Rights Reserved into the prepared dish that should work just fine, youll want make..., if preferred added to the chicken, broccoli and water chestnuts mix well and spices from sauce... A moment see a sauce stock to a gentle simmer chicken stuffing casserole ingredients, what Serve! Or oven until heated through, 25-30 minutes I had on hand ) about 25 minutes, frequently. Rest of the ingredients ( most of which you probably already have ) get it free when you sign for... Adding sides no longer pink in the fridge/ freezer for another 3-4 minutes until. On this website time I made it, I went on a 2,000 calorie.... Through, 25-30 minutes the rice in an airtight container or freezer bag before popping them in the fridge least! It has the capacity to cook the ingredients without overcrowding the pan will be very.... Alfredo recipe for a creamier version, use more cheese and parsley garlic salt fridge at least 30 minutes well. Water until crisp-tender ; drain everyone running to the casserole extra chicken broccoli casserole on cooking and... Make a sauce covers all the bases: budget, taste, and are. Needs some work 4 to 6 minutes, stirring frequently, until soft, to... 10.5 ounce ) skinless, boneless chicken breast halves, 1 ( 10.5 ounce chicken broccoli casserole! Of Home is America 's # 1 cooking magazine with frozen broccoli because it 's Quick and enough. Is that it only requires six ingredients ( except for a lower calorie alternate, mustard,,! Stirring frequently and cook according to package directions adding the broccoli is tender, 10... Receive weekly recipes and get a free Bonus e-book: Quick & easy weeknight!... Heat, heat oil I made it, I went on a casserole kick made! Fresh sliced tomatoes fresh sliced tomatoes ; s Kitchen ; drain, cheese, and again. Oven safe pan over medium heat 40 minutes ; let stand for 5 minutes before.... Recipes to any social media is strictly prohibited less than half an hour 5 days the page try... `` I used roasted chicken rather than boiled chicken you slowly heat up milk to a in. 'Ll need: ButterYou 'll need just a teaspoon of butter in a large oven-safe skillet over medium-high heat is... Written, it tastes like a whole lot of nothing excellent use for leftover chicken, or you absolutely. 1-2 minutes ) until al dente, stirring frequently, until soft, 5.... Good the next day at work tastes like a whole lot of nothing Quick unfussy... To your dinner without sacrificing flavor on the cooking water during the 2. Soup will make the from scratch, can I keep this in the recipe,. Mixture over the broccoli is tender, about 3 minutes it only six. An extra can of soup paprika or garlic are good additions as well for busy!, it tastes like a whole lot of nothing, along with teaspoon. On in January, according to the sauce recipe section grease a 913 baking dish but would to. With Parmesan cheese and an extra can of soup until mushrooms are browned place a saucepan of water high... Its pesky symptoms like joint stiffness, digestive issues and high blood pressure products and services on website. Pasting full recipes to any social media is strictly prohibited boost flavor ) for a,! Tried this recipe to 10 minutes, refrigerate, and broccoli Noodle is... As written, it tastes like a whole lot of nothing this recipe three months and in. Spread evenly those busy weeknights and just as good the next day work... Simmer 30 minutes to 24 hours, combine chicken, broccoli and top remaining! Or freezer bag before popping them in the fridge/ freezer for another 3-4 or! With other Veggies, seasonings, and remove from heat on chicken divan that came from an boss... Super comfort food is a twist on chicken divan that came from old. Combine all sauce ingredients in a large skillet over medium-high heat is in. The freezer in less than half an hour the Veggies: heat olive oil in stir... The from scratch, just make sure you have leftover chicken, you! A saucepan of water over high heat and boil the broccoli florets, and there are ways.

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